Moringa Cocoa Chili: for Potato Wedges & Acorn Squash Recipes

by | Nov 27, 2025 | Blog | 0 comments

Rich cocoa, warm ancho, and a quiet green lift from Moringa — the Moringa Cocoa Chili rub is deep, slightly sweet, and smoky. It adds a flavor that feels festive without being fussy, the kind of seasoning that makes familiar dishes feel new.

Spice and cocoa have a long history together. This rub leans into that tradition and brings it to the holiday table in an approachable way. Use it where you want a roastiness and a touch of warmth — potatoes, winter squash, roast meats, and any place that could use a little seasonal surprise.

FULL RECIPE: Cocoa Chili Roasted Potato Wedges

Ingredients

  • 2 lb russet potatoes, cut into wedges
  • 2 Tbsp avocado oil
  • 2 tsp Moringa Cocoa Chili
  • ½ tsp salt
  • 1 Tbsp chopped cilantro

Method

  1. Preheat the oven to 425°F.
  2. In a large bowl, toss potato wedges with oil, Moringa Cocoa Chili Rub, and salt until evenly coated.
  3. Arrange wedges in a single layer on a parchment-lined baking sheet.
  4. Roast 30 minutes, turn once, then roast an additional 5 minutes until crisp and browned.
  5. Sprinkle with cilantro and serve warm.

Yield: Serves 8 (as a side dish)


FULL RECIPE: Cocoa Chili Roasted Acorn Squash with Toasted Pepitas

Ingredients

  • 2 large acorn squash, halved and seeded
  • 2 Tbsp avocado oil
  • 1 Tbsp maple syrup
  • 2 tsp Moringa Cocoa Chili
  • ½ tsp salt
  • ¼ cup pepitas (pumpkin seeds), toasted
  • 1 Tbsp chopped parsley 

Method

  1. Preheat the oven to 400°F.
  2. Brush cut sides of squash with olive oil and maple syrup. Sprinkle evenly with Moringa Cocoa Chili Rub and salt.
  3. Place squash cut-side down on a lined baking sheet and roast for 35 minutes until tender.
  4. Turn squash cut-side up, sprinkle with toasted pepitas and parsley, and serve warm.

Yield: Serves 8 (as a side dish)


Shop Moringa Cocoa Chili or grab the Moringa Holiday Spice Gift Set to add depth and surprising warmth to your seasonal plates.

Moringa Cocoa Chili Ingredients: Organic Moringa Leaf Powder, organic garlic, organic cumin seed, organic brown sugar, organic Ancho chili pepper, organic black pepper, organic cane sugar, organic onion, organic cocoa. Salt free.